SANCOKO , A. H. .; RAHMAWATI, V. MEMBANGUN STRATEGI PEMASARAN UMKM KULINER KAJIAN FENOMENOLOGI ANGKRINGAN DI SURABAY. Jurnal Keuangan dan Bisnis, [S. l.], v. 17, n. 2, p. 96–124, 2021. Disponível em: http://320227.wm3lefoa6.asia/index.php/jkb/article/view/32. Acesso em: 28 nov. 2024.